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Ilsa Hess - National Vegan Chef Challenge Coordinator
Ilsa is an amazing vegan chef in her own right. She created Nacheez Dairy-Free Nacho Sauce and makes artisan cheese in Sacramento, CA. As the National Vegan Chef Challenge Coordinator, she is able to combine her love of vegan cooking with her desire to grow the menu offerings available at restaurants across the United States. She is your resource when it comes to helping you get your own Vegan Chef Challenge off of the ground in your city. Please email her at the address below with your questions. She has a lot of resources to share!